My oldest son, Tiger, brought this recipe home from his high school cooking class. I was surprised at how good it is! Fast, easy and yummy!
4 medium apples, peeled and sliced
½ cup butter or margarine
¾ cup brown sugar
¾ cup quick cooking oats
½ cup flour
1 teaspoon cinnamon
½ teaspoon allspice
1. Spread apples in a glass casserole dish.
2. Place butter in a small glass bowl. Microwave on Low (30%) for 45 seconds to 1 minute until softened. Add remaining ingredients. Mix until crumbly. Spread over apples.
3. Microwave on High for 10-12 minutes or until apples are tender. Top with ice cream or whipped cream.
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